With pastry beers, have your cake and drink it, too - Chicago Tribune

sela.indah.link

In recent decades, the American beer industry has pushed beer to attention-grabbing extremes, brewing bitter IPAs and funky wild ales. But the more than 8,000 breweries nationwide need to attract more customers by looking beyond “hard-core beer drinkers,” said Greg Engert, the beer director and a managing partner of the Neighborhood Restaurant Group, which operates beer bars across Washington, D.C., and the Grand Delancey in New York City.

January 16, 2021
https://ift.tt/38M4WmS

With pastry beers, have your cake and drink it, too - Chicago Tribune

https://ift.tt/2NyjRFM
Beer