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Sunday, April 4, 2021

10 different beers worth sipping in April, from Ohio to Germany - cleveland.com

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CLEVELAND, Ohio – For April, we tried an assortment of beers – different styles from all over – ranging from 3.5% to 9% alcohol. All should be available in Greater Cleveland retail distribution. We’ll list our favorite at the end. Email us and let us know what you like or don’t enjoy. Or suggest a beer you’ve seen in local distribution we should sip. Cheers!

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Krombacher Weizen

Krombacher Weizen

Krombacher, Germany, Weizen, 5.3%

Per the style, banana is front and center, but we detected no spice at all in this one. Carbonation is a bit finer, and if you like the traditional German-style Weizen you’ll like this.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Krombacher Dark

Krombacher Dark

Krombacher, Germany, dark beer, 4.7%

Smooth tasting, medium-bodied, balanced malts, with notes of slight burnt sugar before hops come out near the finish.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Fluid Forms

Fluid Forms

Jackie O’s, Athens, Ohio; Hazy Double India Pale Ale, 9%

This hazy ale - made with Citra, Sabro and Idaho 7 hops – has orange pith and some pine and smells fruitier than it tastes. Hops are smooth and not overpowering, but they make their presence known.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Pina Playa

Pina Playa

BrewDog, Columbus, Gose, 5.2%

Billed as a Pina Colada Gose. We got notes of fresh peach then – true to its name – coconut. Also in keeping with the style it’s sour and salty, but not overly mouth-puckering. A nice refreshing ale that would be great in summertime for sour-ale fans.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Hydra's Haze

Hydra’s Haze

Heavy Seas Beer, Baltimore, Hazy India Pale Ale, 6%

Fresh lemon and the pith of fruit comes and stays across the palate, with hops big on the finish. A pleasing burnt singe on the tail end lingers in this IPA. A favorite brewery of ours.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Rubus Cacao

MadTree Rubus Cacao

MadTree Brewing Co., Cincinnati; Stout, 7%

This Stout is made with cacao nibs from Maverick Chocolate Co. and raspberry, and it’s truth in advertising: Equal parts chocolate and fruit come across the palate. The can’s design is purposefully reminiscent of the chocolate company’s candy-bar design. Don’t expect an imperial bomb here; it’s medium-bodied and has moderate alcohol.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Slurm Lord

Short’s Slurm Lord

Short’s Brewing Co., Bellaire, Michigan; Double New England-style India Pale Ale, 7.3%

Orange pith comes through in this balanced ale with a nice peppery burn on the finish. Probably the best beer we’ve tried from this Michigan brewery. Tropical flavors abound. Delicious mouthfeel. Brewed with

Citra, Azacca, Amarillo, El Dorado and Mosaic hops.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Pacifico

Pacifico Clara

Cervecera de Coahuila, Grupo Modelo/InBev, Mexico; Pilsner, 4.4%

Clean tasting with just a slight breadiness, low alcohol, decent summer sipper, no off flavors. If you see a clear bottle you won’t expect anything too crazy, but it’s a simple quencher nonetheless.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Guava Rodeo

Guava Rodeo

Oskar Blues Brewing Co., Longmont, Colorado; Sour Ale, 6%

The ale is made with guava and tangerine. Tangy-citrus notes hit you immediately, and the tangerine is front and center. Very light finish that tails off. Marketable Sour Ale.

For our April review, we tried 10 very different beers - a few from Ohio, a pair from Germany and several others. Here’s what we found in the flavor profiles.

Resolution

Resolution

Breckenridge Brewery, Littleton, Colorado; Golden Ale, 3.5%

This blueberry acai Golden Ale is extremely light, a bit dry tasting, and not as sweet as billed. Very light finish. Nothing crazy going on. Blueberry is there but faint. For those who like the flavor, it’s worth a comparison vs. Fat Head’s Bumble Berry.

This month’s favorite: Short’s Slurm Lord, with Jackie O’s Fluid Forms a close second.

Our reviews: Most of the beers we buy come from Northeast Ohio retail shops and stores. We choose from Lizardville in Copley, plus Heinen’s, Red, Wine & Brew; Acme, Giant Eagle, Mustard Seed, Whole Foods and others.

Related coverage

13 different beers for March

11 beers from 11 states - February

9 beers to start the year with - January

I am on cleveland.com’s life and culture team and cover food, beer, wine and sports-related topics. If you want to see my stories, here’s a directory on cleveland.com. Bill Wills of WTAM-1100 and I talk food and drink usually at 8:20 a.m. Thursday morning. And tune in at 8:05 a.m. Fridays for “Beer with Bona and Much, Much More” with Munch Bishop on 1350-AM The Gambler.

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April 04, 2021 at 06:32PM
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10 different beers worth sipping in April, from Ohio to Germany - cleveland.com

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